Larsen-Robert & Associates and Cornus Restaurant – The 2024 Golden Vines® Online Auction Lot
Register to get notified when The Online Auction goes live on 6 October 2024 >>
Summary
An exclusive fine wine dinner and fine wine blind tasting experience for 4 guests at the newly opened Cornus Restaurant, in Belgravia, featuring some of the world’s most prestigious fine wines, hosted by master sommeliers Kathrine Larsen MS and Clement Robert MS.
Region
London
Country
UK
Estimate
£1,500 - 3,000
Lot Components
Experience ✓
Tasting ✓
Social Occasion (Dinner) ✓
The Experience
An exclusive fine wine dinner and fine wine blind tasting experience for 4 guests at the newly opened Cornus Restaurant, in Belgravia, featuring some of the world’s most prestigious fine wines, hosted by master sommeliers Kathrine Larsen MS and Clement Robert MS.
The Donor
Larsen-Robert & Associates: Founded and operated by master sommeliers Kathrine Larsen MS and Clement Robert MS, Larsen-Robert & Associates is a premier consulting firm specialising in luxury wine services. With deep roots in the London wine trade, they cater to a wide range of discerning clients. Whether you desire an exclusive wine tour to the world's finest wine regions, a tailored sommelier service for private dinners or corporate events, or expert guidance on starting or enhancing your own wine collection, Larsen and Robert are the experts to trust.
Cornus restaurant: Perched atop the Ice Factory, in Belgravia, Cornus is the latest venture from the team behind Chelsea's acclaimed Medlar restaurant. Owner David O'Connor, renowned for his passionate dedication to the art of service, is collaborating with head chef Gary Foulkes - formerly of Michelin-starred The Square and Angler - to craft a modern British and European fine dining experience. Cornus promises to be one of 2024's most anticipated restaurant openings.
Terms & Conditions
Within 18 months of the completion of the auction.
—
Register to get notified when The Online Auction goes live on 6 October 2024 >>