Domaine Dujac – The 2024 Golden Vines® Fine Wine & Experience Online Auction Lot

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Summary

Ultimate Domaine Dujac Experience: Magnum (1.5L) of Clos de la Roche Grand Cru 2015, with a VIP tour, tasting and fine wine lunch at the Domaine hosted by vigneron, Jeremy Seysses for 4 guests. 

Region

Burgundy

Country

France

Estimate

£5,000 - £10,000

Lot Components

Fine Wine Bottles ✓

Experience ✓

Estate Visit ✓

Tasting ✓

Social Occasion (Lunch) ✓

The Fine Wine/ Rare Spirit

Clos de la Roche Grand Cru 2015 150cl Magnum to be collected on the experience at the Domaine.

The Experience

VIP tour, tasting and fine wine lunch at Domaine Dujac hosted by Jeremy Seysses.

The Estate

Jacques Seysses started Domaine Dujac in 1968. He was not born in Burgundy, but winemaking is his true vocation. His love for wine comes from his father, a gourmet with a passion for fine wines. Even as a young boy, Jacques would meet the greatest winegrowers of the time in the company of his father.

At the age of 25, after a few years working for the family-owned biscuit manufacturing company, he decided to move on from the business world. During the 1966 and 1967 harvests, he learned winemaking with Gérard Potel at the Domaine de la Pousse d'Or in Volnay. In 1968, he bought the Domaine Graillet in Morey-Saint-Denis, which he renamed Domaine Dujac (a pun on his first name, meaning the Estate that Jacques owns). In 1973, he married Rosalind, who quickly became a key member of the team.

Jeremy Seysses started working with his parents at the estate in 1998. His wife Diana joined them in 2001, followed by his brother Alec in 2003. Together the three of them are the new generation, watching over the estate’s destiny, under the benevolent eye of Jacques and Rosalind. Committed to the same quality approach as their elders, they have sought to develop the vineyard: particularly through responsible vineyard techniques, which among other things led to the certification for organic farming in 2011.

From only 5 hectares in 1968, the estate gradually expanded to 11 hectares in 1977, and then reached 15.5 hectares in 2005. Over the years, the estate has expanded beyond the historic site of Morey-Saint-Denis. In 2014, with the acquisition of leased vineyards in Puligny-Montrachet (the Premier Crus Folatières and Combettes), the Domaine produces wines in both Côte de Nuits and Côte de Beaune.

Terms & Conditions

Within 9 months of the completion of the Auction. The Magnum to be collected at the Domaine during the experience.

Register to get notified when The Online Auction goes live on 6 October 2024 >>

Back to The Catalogue >>

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